Crostini With Cheese Torta and Marinated Bell Peppers

Food.com
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Ingredients

1 red bell pepper
1 yellow bell pepper
2 tablespoons balsamic vinegar (or 2 tablespoons red wine vinegar)
2 tablespoons extra-virgin olive oil
1 tablespoon fresh parsley (minced)
1 tablespoon fresh basil (minced)
1 tablespoon capers
1 garlic cloves (small, minced)
ground black pepper
salt
8 ounces cream cheese
4 ounces feta cheese (can be flavored)
3 ounces goat cheese
2 tablespoons pinenuts
fresh basil (to garnish)
18 crostini (lightly toasted, thin sliced, french bread)
Read Directions

NutritionView more

320Calories
Sodium23%DV560mg
Fat43%DV28g
Protein20%DV10g
Carbs2%DV7g
Fiber3%DV<1g

PER SERVING *

Calories320Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat14g70%
Trans Fat
Cholesterol75mg25%
Sodium560mg23%
Potassium190mg5%
Protein10g20%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber<1g3%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.