Curried Butternut Apple Soup

Food.com
2
8
140
65

Ingredients

2 cups onions (chopped)
2 celery ribs (chopped)
1/4 cups butter
4 teaspoons curry powder
2 butternut squash (medium, 1-inch cubes, about 2 1/2 to 3 lbs)
3 apples (medium, peeled and chopped)
3 cups vegetable stock
1 cup apple cider
Read Directions

NutritionView more

140Calories
Sodium14%DV330mg
Fat7%DV4.5g
Protein2%DV1g
Carbs9%DV26g
Fiber16%DV4g

PER SERVING *

Calories140Calories from Fat45
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat3g15%
Trans Fat
Cholesterol10mg3%
Sodium330mg14%
Potassium450mg13%
Protein1g2%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate26g9%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.