Dilled Chicken Salad

Taste of Home
28
12
280
15

Ingredients

16 ounces spiral pasta, cook and drain
2 cups cooked chicken (cubed)
1 cup chopped celery
1/3 cups chopped onion
10 ounces frozen peas (thawed)
dressing
1 ounce ranch salad dressing mix
2 cups sour cream
1 cup mayonnaise
1 cup milk
3 tablespoons fresh dill (minced, or 1 tablespoon dill weed)
1/2 teaspoons garlic salt
Read Directions

NutritionView more

280Calories
Sodium11%DV260mg
Fat32%DV21g
Protein20%DV10g
Carbs4%DV12g
Fiber8%DV2g

PER SERVING *

Calories280Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat8g40%
Trans Fat
Cholesterol50mg17%
Sodium260mg11%
Potassium240mg7%
Protein10g20%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.