Duke's Clam Chowder

Food.com
3
22
1190
40

Ingredients

4 slices bacon (diced)
1 onions (medium, diced)
3 stalks celery (diced)
1/4 pounds new potatoes (blanched and diced)
4 cups heavy cream
1 1/2 cups clams (chopped)
1/3 cups flour
1/2 cups half & half
3 ounces butter
2 ounces base (clam)
1 1/4 cups clam juice
1 pinch garlic (chopped)
1 pinch white pepper
1 pinch black pepper
1 pinch cayenne (to taste)
1 teaspoon marjoram
2 teaspoons fresh basil (chopped)
1 teaspoon italian seasoning
1/4 teaspoons dill
1/2 teaspoons thyme
2 bay leaves
1/8 cups fresh parsley (chopped)
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NutritionView more

1190Calories
Sodium38%DV910mg
Fat155%DV101g
Protein47%DV24g
Carbs17%DV52g
Fiber4%DV1g

PER SERVING *

Calories1190Calories from Fat910
% DAILY VALUE*
Total Fat101g155%
Saturated Fat57g285%
Trans Fat
Cholesterol340mg113%
Sodium910mg38%
Potassium710mg20%
Protein24g47%
Calories from Fat910
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber1g4%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.