Easy Chicken Noodle Soup

Food.com
6
15
320
25

Ingredients

1 garlic cloves (finely minced, can use bottled minced garlic)
2 teaspoons sesame oil
1/2 cups green beans (frozen cut)
1 carrots (finely julienned or 1 carrot, very finely sliced)
1 onions (small, finely chopped)
2 cups cabbage (chopped, chinese cabbage or 2 cups wombok cabbage, chinese cabbage)
1 tablespoon vegetable oil (or 1 tablespoon peanut oil)
2 cooked chicken breasts (shredded)
1 tablespoon soy sauce
6 ounces ramen noodles (discard seasoning sachets, also referred to as instant noodles)
6 cups chicken stock
1/2 teaspoons red pepper flakes (dried, optional)
1/4 cups cilantro leaves (chopped, optional)
pepper
salt
Read Directions

NutritionView more

320Calories
Sodium61%DV1460mg
Fat20%DV13g
Protein25%DV13g
Carbs13%DV40g
Fiber12%DV3g

PER SERVING *

Calories320Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat3g15%
Trans Fat0g
Cholesterol10mg3%
Sodium1460mg61%
Potassium570mg16%
Protein13g25%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate40g13%
Dietary Fiber3g12%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.