Esperanza's Beef Enchiladas

Food.com
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Ingredients

1 cup vegetable oil
12 corn tortillas (cut into 1-inch pieces)
2 pounds ground beef
1/3 cups yellow onion (finely chopped)
10 1/2 ounces taco sauce (or 1, 10 1/2 ounce can enchilada sauce)
8 ounces tomato sauce
1/4 cups water
1 ounce taco seasoning mix (or 1, 1 ounce envelope dry enchilada mix)
8 ounces cheddar cheese (mild, shredded)
8 ounces monterey jack (shredded)
6 ounces black olives (drained and chopped)
6 green onions (finely chopped)
sour cream (optional)
guacamole (optional)
Read Directions

NutritionView more

1000Calories
Sodium64%DV1540mg
Fat118%DV77g
Protein86%DV44g
Carbs12%DV35g
Fiber24%DV6g

PER SERVING *

Calories1000Calories from Fat690
% DAILY VALUE*
Total Fat77g118%
Saturated Fat24g120%
Trans Fat2g
Cholesterol155mg52%
Sodium1540mg64%
Potassium690mg20%
Protein44g86%
Calories from Fat690
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber6g24%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.