Fannie Farmer's Classic Baked Macaroni & Cheese

Food.com
Reviews(1)
21
9
790
40

Ingredients

8 ounces macaroni
4 tablespoons butter
4 tablespoons flour
1 cup milk
1 cup cream
1/2 teaspoons salt
ground black pepper (fresh, to taste)
2 cups cheddar cheese (shredded good quality)
1/2 cups bread crumbs (buttered)
Read Directions

NutritionView more

790Calories
Sodium38%DV900mg
Fat72%DV47g
Protein57%DV29g
Carbs21%DV62g
Fiber8%DV2g

PER SERVING *

Calories790Calories from Fat420
% DAILY VALUE*
Total Fat47g72%
Saturated Fat29g145%
Trans Fat
Cholesterol145mg48%
Sodium900mg38%
Potassium430mg12%
Protein29g57%
Calories from Fat420
% DAILY VALUE*
Total Carbohydrate62g21%
Dietary Fiber2g8%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.