Five Bean Picnic Salad

Epicurious
85
12
630
30

Ingredients

kosher salt
3/4 pounds green beans (trimmed and halved)
3/4 pounds wax beans (yellow, trimmed and halved)
14 ounces red kidney beans (dark-, drained and rinsed)
14 ounces black-eyed peas (drained and rinsed)
14 ounces garbanzo beans (drained and rinsed)
1 bunch scallions (white and light-green parts, thinly sliced)
orange bell pepper (or 1 red, diced)
2 tablespoons Italian parsley leaves (chopped fresh, for garnish)
2 tablespoons fresh marjoram (chopped, or oregano leaves, optional)
ground black pepper (Freshly)
hot sauce
Read Directions

NutritionView more

630Calories
Sodium8%DV190mg
Fat7%DV4.5g
Protein76%DV39g
Carbs37%DV111g
Fiber88%DV22g

PER SERVING *

Calories630Calories from Fat45
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium190mg8%
Potassium1530mg44%
Protein39g76%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate111g37%
Dietary Fiber22g88%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.