Flaky Buttery Biscuits

Martha Stewart
Reviews(5)
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Ingredients

1 3/4 cups all-purpose flour
2 1/2 teaspoons baking powder
1 teaspoon coarse salt
6 tablespoons unsalted butter (chilled, cut into small pieces)
3/4 cups milk (see headnote)
Read Directions

NutritionView more

130Calories
Sodium13%DV320mg
Fat9%DV6g
Protein6%DV3g
Carbs5%DV15g
Fiber2%DV<1g

PER SERVING *

Calories130Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat4g20%
Trans Fat
Cholesterol15mg5%
Sodium320mg13%
Potassium55mg2%
Protein3g6%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber<1g2%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.