French Toast Croissant Casserole

Food.com
3
14
650
50

Ingredients

10 croissants (cubed)
8 large eggs
1 teaspoon vanilla extract
1/2 cups brown sugar
1/2 cups milk
4 teaspoons orange peel (grated)
1/4 teaspoons salt
2 teaspoons cinnamon
1 teaspoon nutmeg (fresh grated)
1/2 cups pecans (toasted rough chopped)
1/4 cups butter (diced)
maple syrup (warmed)
powdered sugar (optional)
butter (for pan)
Read Directions

NutritionView more

650Calories
Sodium34%DV810mg
Fat65%DV42g
Protein33%DV17g
Carbs18%DV54g
Fiber16%DV4g

PER SERVING *

Calories650Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat19g95%
Trans Fat
Cholesterol360mg120%
Sodium810mg34%
Potassium310mg9%
Protein17g33%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate54g18%
Dietary Fiber4g16%
Sugars27g54%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.