German Pork Burger

Simply Recipes
390
11
550
30

Ingredients

2 pounds ground pork
1 tablespoon kosher salt
1 tablespoon juniper berries (ground, optional)
1 tablespoon caraway seeds
1 tablespoon black pepper
1/4 cups chopped parsley
1/4 cups sour cream
vegetable oil
sauerkraut
whole grain mustard
burger buns
Read Directions

NutritionView more

550Calories
Sodium66%DV1580mg
Fat69%DV45g
Protein63%DV32g
Carbs1%DV2g
Fiber4%DV1g

PER SERVING *

Calories550Calories from Fat410
% DAILY VALUE*
Total Fat45g69%
Saturated Fat17g85%
Trans Fat0g
Cholesterol135mg45%
Sodium1580mg66%
Potassium590mg17%
Protein32g63%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber1g4%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.