Ginger and Pink Grapefruit Cheesecake

Epicurious
9
16
750
105

Ingredients

20 whole graham crackers (coarsely broken)
6 tablespoons sugar
1/2 cups unsalted butter (chilled, cut into 1/2-inch cubes)
3 tablespoons crystallized ginger (finely chopped)
1 1/3 cups heavy whipping cream
1 inch fresh ginger (long piece, peeled, cut into very thin rounds)
1 cup preserves (ginger)
1 tablespoon water
32 ounces cream cheese (room temperature)
1 1/4 cups sugar
1 tablespoon ground ginger
2 1/2 teaspoons vanilla extract
1/4 teaspoons salt
4 large eggs
2 grapefruit (large pink or ruby)
crystallized ginger (Finely chopped)
Read Directions

NutritionView more

750Calories
Sodium20%DV490mg
Fat72%DV47g
Protein20%DV10g
Carbs25%DV74g
Fiber8%DV2g

PER SERVING *

Calories750Calories from Fat420
% DAILY VALUE*
Total Fat47g72%
Saturated Fat26g130%
Trans Fat
Cholesterol210mg70%
Sodium490mg20%
Potassium270mg8%
Protein10g20%
Calories from Fat420
% DAILY VALUE*
Total Carbohydrate74g25%
Dietary Fiber2g8%
Sugars55g110%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.