Glazed Doughnuts

Leite's Culinaria
3k
16
350
4

Ingredients

3 tablespoons active dry yeast
1 cup whole milk (heated to 110˚F, 43°C)
2 1/2 cups bread flour (plus more for the work surfface)
2 tablespoons superfine sugar
1/2 teaspoons salt
1 teaspoon vanilla extract
3 large egg yolks
4 tablespoons unsalted butter (at room temperature)
vegetable oil (for frying)
1 1/2 cups confectioners sugar (sifted to remove any lumps)
4 tablespoons milk (or water)
2 teaspoons vanilla extract (optional)
1 1/2 cups confectioners sugar
4 tablespoons cocoa powder
2 tablespoons milk (or water)
2 teaspoons vanilla extract (optional)
Read Directions

NutritionView more

350Calories
Sodium5%DV130mg
Fat14%DV9g
Protein14%DV7g
Carbs20%DV61g
Fiber8%DV2g

PER SERVING *

Calories350Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat4g20%
Trans Fat0g
Cholesterol70mg23%
Sodium130mg5%
Potassium150mg4%
Protein7g14%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate61g20%
Dietary Fiber2g8%
Sugars35g70%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.