Green Bean and Artichoke Casserole

Martha Stewart
36
11
400
40

Ingredients

coarse salt
ground pepper
1 pound green beans (trimmed and cut into 2-inch lengths)
4 tablespoons butter
3 tablespoons all-purpose flour
2 garlic cloves (minced)
2 cups whole milk
14 ounces artichoke hearts
1 inch water
cayenne pepper
6 slices white sandwich bread (crusts removed, coarsely chopped)
Read Directions

NutritionView more

400Calories
Sodium27%DV650mg
Fat26%DV17g
Protein25%DV13g
Carbs18%DV53g
Fiber60%DV15g

PER SERVING *

Calories400Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat10g50%
Trans Fat
Cholesterol45mg15%
Sodium650mg27%
Potassium820mg23%
Protein13g25%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate53g18%
Dietary Fiber15g60%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.