Grilled Escarole

AllRecipes
28
5
150
20

Ingredients

3 heads escarole
3 tablespoons extra-virgin olive oil
3 tablespoons crumbled blue cheese
salt and ground black pepper (to taste)
3 tablespoons ranch dressing (or to taste)
Read Directions

NutritionView more

150Calories
Sodium8%DV180mg
Fat18%DV12g
Protein8%DV4g
Carbs3%DV8g
Fiber32%DV8g

PER SERVING *

Calories150Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat2.5g13%
Trans Fat
Cholesterol5mg2%
Sodium180mg8%
Potassium820mg23%
Protein4g8%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber8g32%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.