Halloween Blondies

Martha Stewart
556
8
250
90

Ingredients

1 cup unsalted butter (melted, plus more, room temperature, for pan)
1 cup light brown sugar (packed)
1/2 cups granulated sugar
2 large eggs
1 1/2 teaspoons pure vanilla extract
2 cups all-purpose flour (spooned and leveled)
1 1/2 teaspoons coarse salt
1/4 cups orange (each, yellow, and brown candy-coated chocolates, from a 12.6-ounce bag)
Read Directions

NutritionView more

250Calories
Sodium10%DV240mg
Fat18%DV12g
Protein6%DV3g
Carbs11%DV32g
Fiber2%DV<1g

PER SERVING *

Calories250Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat7g35%
Trans Fat
Cholesterol55mg18%
Sodium240mg10%
Potassium55mg2%
Protein3g6%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber<1g2%
Sugars20g40%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.