Hash Brown Casserole for the Slow Cooker

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132
7
220
4

Ingredients

2 cups sour cream
10 3/4 ounces condensed cream of mushroom soup (undiluted)
2 cups processed cheese (shredded)
1/2 cups chopped onion
1/4 teaspoons salt
1/4 teaspoons pepper
32 ounces frozen hash brown potatoes (thawed)
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NutritionView more

220Calories
Sodium16%DV380mg
Fat22%DV14g
Protein6%DV3g
Carbs8%DV23g
Fiber8%DV2g

PER SERVING *

Calories220Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat5g25%
Trans Fat
Cholesterol15mg5%
Sodium380mg16%
Potassium390mg11%
Protein3g6%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.