Homemade Peaches 'n' Cream Ice Cream

Food.com
2
9
190
60

Ingredients

2 1/2 cups half & half (or 2 1/2 cups light cream)
3/4 cups granulated sugar
1/2 cups brown sugar (packed)
2 eggs (beaten)
8 ounces cream cheese (Neufchatel or 1, 8 ounce package reduced-fat cream cheese, softened, Neufchatel)
2 cups peaches (unsweetened fresh, thawed or 2 cups unsweetened frozen sliced peaches, thawed)
1/2 teaspoons lemon peel (finely shredded)
1 tablespoon lemon juice
1 teaspoon vanilla
Read Directions

NutritionView more

190Calories
Sodium3%DV80mg
Fat17%DV11g
Protein6%DV3g
Carbs7%DV21g
Fiber0%DV0g

PER SERVING *

Calories190Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat6g30%
Trans Fat
Cholesterol65mg22%
Sodium80mg3%
Potassium140mg4%
Protein3g6%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate21g7%
Dietary Fiber0g0%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.