Honey Dijon Mustard Pork Loin

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Ingredients

1 boneless pork loin (3 to 4 pounds)
1 teaspoon salt
1/2 teaspoons black pepper (freshly ground)
2 tablespoons white wine vinegar
3/4 cups honey dijon mustard
1 tablespoon fresh parsley leaves (freshly chopped)
1 tablespoon chives (freshly chopped)
1 tablespoon tarragon leaves (freshly chopped)
3 tablespoons vegetable oil
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NutritionView more

670Calories
Sodium24%DV570mg
Fat55%DV36g
Protein151%DV77g
Carbs0%DV0g
Fiber0%DV0g

PER SERVING *

Calories670Calories from Fat320
% DAILY VALUE*
Total Fat36g55%
Saturated Fat8g40%
Trans Fat0g
Cholesterol235mg78%
Sodium570mg24%
Potassium1340mg38%
Protein77g151%
Calories from Fat320
% DAILY VALUE*
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.