Italian Meatloaf in Zucchini Boats

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50
13
490
70

Ingredients

1 zucchini (large, cut in half lengthwise)
1 teaspoon garlic salt
1/4 cups olive oil
1 onions (chopped)
1 teaspoon minced garlic
1 1/2 pounds beef sirloin (ground)
2 eggs
1 1/2 cups seasoned bread crumbs (Italian)
1 tablespoon dried basil
1/4 cups grated carrot
1/3 cups grated parmesan cheese
26 1/2 ounces pasta sauce (divided)
1 cup shredded mozzarella cheese
Read Directions

NutritionView more

490Calories
Sodium38%DV910mg
Fat34%DV22g
Protein71%DV36g
Carbs12%DV36g
Fiber20%DV5g

PER SERVING *

Calories490Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat7g35%
Trans Fat
Cholesterol130mg43%
Sodium910mg38%
Potassium990mg28%
Protein36g71%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate36g12%
Dietary Fiber5g20%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.