8
250
70

Ingredients

1 bunch fresh parsley (chopped)
3 onions (medium, finely chopped)
1 1/2 pounds ground lamb
2 teaspoons ground allspice
1 1/2 teaspoons grated lemon zest
2 teaspoons salt
1/4 cups butter (softened)
1 tomatoes (medium, sliced)
Read Directions

NutritionView more

250Calories
Sodium23%DV550mg
Fat31%DV20g
Protein24%DV12g
Carbs1%DV4g
Fiber4%DV<1g

PER SERVING *

Calories250Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat10g50%
Trans Fat
Cholesterol60mg20%
Sodium550mg23%
Potassium250mg7%
Protein12g24%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber<1g4%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.