Kuwaiti Red Lentil Soup (Shaurabat Adas)

Food.com
1
13
300
85

Ingredients

1 1/2 cups red lentils (split)
water
1 onions (large, finely chopped)
1/4 cups butter (olive oil or ghee or samneh)
5 garlic cloves (crushed)
1 potatoes (half cooked, peeled and cubed)
2 teaspoons baharat (Baharat Aka Middle East Mixed Spices - the Real Mix)
3/4 teaspoons coriander (freshly ground)
2 dashes ground turmeric
2 cups fresh tomatoes (peeled & chopped)
2 lime (dried black, loomi, found in some Middle Eastern shops)
sea salt (to taste)
lemon wedges (to serve)
Read Directions

NutritionView more

300Calories
Sodium8%DV190mg
Fat12%DV8g
Protein29%DV15g
Carbs15%DV45g
Fiber72%DV18g

PER SERVING *

Calories300Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat5g25%
Trans Fat
Cholesterol20mg7%
Sodium190mg8%
Potassium820mg23%
Protein15g29%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate45g15%
Dietary Fiber18g72%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.