Lentils with Butternut Squash and Walnuts

Epicurious
802
8
50

Ingredients

1 butternut squash (small, about 1 pound)
1 shallots (large)
2 tablespoons olive oil
1 1/2 teaspoons curry powder
1/2 cups walnuts
1/3 cups lentils
2 tablespoons cilantro sprigs (chopped fresh)
fresh lime juice (to taste, optional)
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