Light 'n' Fluffy Scones

Food.com
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12
380
40

Ingredients

350 grams self rising flour
1 tablespoon baking powder
1/4 teaspoons salt
50 grams butter (cut into pieces)
1 tablespoon oil
300 milliliters milk
1/2 cups flour (for kneading)
1 beaten eggs (to glaze)
150 grams raisins
8 sun-dried tomatoes (chopped)
100 grams feta cheese (cubed)
10 black olives (pitted and halved)
Read Directions

NutritionView more

380Calories
Sodium47%DV1130mg
Fat18%DV12g
Protein20%DV10g
Carbs19%DV58g
Fiber12%DV3g

PER SERVING *

Calories380Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat6g30%
Trans Fat
Cholesterol35mg12%
Sodium1130mg47%
Potassium400mg11%
Protein10g20%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate58g19%
Dietary Fiber3g12%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.