Lithuanian Baltic Rye Bread (Sourdough)

Food.com
4
11
150
80

Ingredients

1 tablespoon yeast (1 pkg.)
1/2 cups water (lukewarm)
1 teaspoon sugar
2 cups coffee (leftover)
1 ounce semisweet chocolate (baking square)
1/4 cups molasses
2 cups sourdough starter
2 tablespoons caraway seeds
2 tablespoons salt
2 cups 100% Bran Cereal (that's been ground in a blender)
6 cups rye flour (about)
Read Directions

NutritionView more

150Calories
Sodium31%DV740mg
Fat2%DV1.5g
Protein8%DV4g
Carbs10%DV31g
Fiber16%DV4g

PER SERVING *

Calories150Calories from Fat10
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium740mg31%
Potassium210mg6%
Protein4g8%
Calories from Fat10
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.