Madagascar Chicken Curry

Food.com
1
12
530
90

Ingredients

2 boneless chicken breast halves (cut in bite size chunks)
1/2 cups lemon juice
2 tablespoons oil
2/3 cups coconut milk (canned is fine)
1 yellow onion (chopped)
1 red bell pepper (sliced and chopped)
2 garlic cloves (minced)
2 teaspoons ground ginger
1 teaspoon grated lemon zest
1/4 teaspoons cayenne (powder)
salt (to taste)
white pepper (to taste)
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NutritionView more

530Calories
Sodium23%DV540mg
Fat57%DV37g
Protein55%DV28g
Carbs8%DV25g
Fiber24%DV6g

PER SERVING *

Calories530Calories from Fat330
% DAILY VALUE*
Total Fat37g57%
Saturated Fat19g95%
Trans Fat
Cholesterol75mg25%
Sodium540mg23%
Potassium970mg28%
Protein28g55%
Calories from Fat330
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber6g24%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.