Make-Ahead Twice-Baked Potatoes

Food.com
17
8
270
2

Ingredients

5 pounds baking potatoes (large)
1/2 cups butter (melted)
1 cup skim milk (approximate or 1 cup milk or 1 cup half-and-half)
3 ounces fat free cream cheese (or 3 ounces cream cheese)
2 teaspoons salt (or 2 teaspoons salt substitute)
1 teaspoon ground black pepper
4 ounces shredded sharp cheddar cheese
4 ounces extra sharp cheddar cheese
Read Directions

NutritionView more

270Calories
Sodium27%DV640mg
Fat22%DV14g
Protein24%DV12g
Carbs8%DV24g
Fiber24%DV6g

PER SERVING *

Calories270Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat9g45%
Trans Fat
Cholesterol40mg13%
Sodium640mg27%
Potassium860mg25%
Protein12g24%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate24g8%
Dietary Fiber6g24%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.