Manhattan Seafood Chowder

Food.com
10
23
570
2

Ingredients

3 slices bacon
2 cups celery (diced)
1 red bell pepper
2 cups onions (diced)
3 garlic cloves (crushed)
1 fish fillets (or 1 any other firm white fish fillet, cut into chunks)
4 cups water (or mixture of chicken broth and water)
28 ounces plum tomatoes
28 ounces diced tomatoes
16 ounces clams (fresh, or chopped)
20 ounces clams (chopped, or 2, 10 ounce cans baby clams)
10 ounces clam juice
5 red potato (cut into small chunks)
3 carrots (diced)
1 teaspoon paprika
1 teaspoon mrs. dash seasoning mix
1 teaspoon old bay seasoning
1/2 teaspoons oregano flakes
1/2 teaspoons red pepper flakes
Louisiana Hot Sauce (to your preference)
1/2 pounds shrimp (small)
salt
pepper
Read Directions

NutritionView more

570Calories
Sodium36%DV870mg
Fat22%DV14g
Protein86%DV44g
Carbs23%DV70g
Fiber32%DV8g

PER SERVING *

Calories570Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat3g15%
Trans Fat
Cholesterol125mg42%
Sodium870mg36%
Potassium2160mg62%
Protein44g86%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate70g23%
Dietary Fiber8g32%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.