Mariscada - Brazilian Fish Stew

Food.com
1
14
320
3

Ingredients

12 clams
1 pound mussels
2 tablespoons pure olive oil
1 onions (large, diced)
2 tomatoes (large, ripe, peeled, seeded, coarsely chopped)
2 garlic cloves (minced)
2 tablespoons cilantro (fresh, minced)
1/2 teaspoons salt
1/2 teaspoons black pepper (freshly ground)
1/2 teaspoons cayenne pepper
1/2 teaspoons saffron (thread)
4 pounds fish fillets (fresh, cut into serving-size pieces)
1 pound shrimp (large, peeled, deveined)
1/2 pounds crabmeat (fresh, all cartilage removed)
Read Directions

NutritionView more

320Calories
Sodium23%DV540mg
Fat11%DV7g
Protein110%DV56g
Carbs2%DV5g
Fiber2%DV<1g

PER SERVING *

Calories320Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0g0%
Trans Fat
Cholesterol190mg63%
Sodium540mg23%
Potassium1090mg31%
Protein56g110%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber<1g2%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.