Martha’s Chinese Chicken Salad

Simply Recipes
231
19
340
50

Ingredients

1/2 pounds chicken meat (white, cooked and shredded)
1/4 cups soy sauce (use gluten-free soy sauce for gluten-free version)
1 teaspoon sherry
1 tablespoon sugar
peanut oil
corn oil
corn oil
cooking oil
2 ounces bean threads (one bunch)
4 green onions (shredded lengthwise)
1 head lettuce (romaine works, shredded)
2 tablespoons toasted almonds (chopped)
2 tablespoons toasted sesame seeds
2 tablespoons sugar
1 teaspoon salt
1/2 teaspoons ground pepper
3 tablespoons oil
1 tablespoon dark sesame oil
3 tablespoons vinegar
Read Directions

NutritionView more

340Calories
Sodium53%DV1270mg
Fat35%DV23g
Protein25%DV13g
Carbs8%DV23g
Fiber8%DV2g

PER SERVING *

Calories340Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat2.5g13%
Trans Fat
Cholesterol30mg10%
Sodium1270mg53%
Potassium420mg12%
Protein13g25%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber2g8%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.