Martin Yan's Golden Chinese Baked Buns (Baos)

Food.com
2
15
210
38

Ingredients

1/4 cups warm water (105 F)
1 tablespoon sugar
1 1/4 ounces active dry yeast
2 cups all-purpose flour
2 cups bread flour
1 cup milk (warm, plus, 105 F)
2 tablespoons milk (warm, 105 F)
1/2 cups warm water (105 F)
1/2 cups sugar (plus)
1 tablespoon sugar
3 tablespoons unsalted butter (softened)
1 egg yolks (beaten, with)
1 tablespoon water
2 cups buns (filling, of your choice)
2 eggs (well beaten)
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NutritionView more

210Calories
Sodium1%DV25mg
Fat7%DV4.5g
Protein14%DV7g
Carbs12%DV37g
Fiber8%DV2g

PER SERVING *

Calories210Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat2g10%
Trans Fat
Cholesterol50mg17%
Sodium25mg1%
Potassium110mg3%
Protein7g14%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber2g8%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.