Mushroom and Potato Soup

Food.com
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11
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Ingredients

4 ounces mushrooms (drained)
1 onions (medium, minced)
3 tablespoons margarine
3 tablespoons all-purpose flour
3 potatoes (medium, peeled and cubed)
2 teaspoons worcestershire sauce
1 tablespoon lemon juice
2 tablespoons salt
1 dash pepper
5 cups water
1 dash chives (top with)
Read Directions

NutritionView more

180Calories
Sodium122%DV2930mg
Fat11%DV7g
Protein8%DV4g
Carbs9%DV28g
Fiber12%DV3g

PER SERVING *

Calories180Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1.5g8%
Trans Fat1.5g
Cholesterol
Sodium2930mg122%
Potassium650mg19%
Protein4g8%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.