No Knead Beer Bread

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40
7
160
4

Ingredients

1 1/2 teaspoons active dry yeast
4 1/2 cups all-purpose flour (divided)
1/2 cups warm water (100 degrees F or 38 degrees C)
12 fluidounces beer (or bottle)
1 1/2 teaspoons fine salt
all-purpose flour (for dusting)
1 tablespoon cornmeal
Read Directions

NutritionView more

160Calories
Sodium10%DV240mg
Fat0%DV0g
Protein8%DV4g
Carbs11%DV32g
Fiber4%DV1g

PER SERVING *

Calories160Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium240mg10%
Potassium55mg2%
Protein4g8%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber1g4%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.