Nut-Filled Butterhorns

Taste of Home
9
20
300
80

Ingredients

3 packages active dry yeast (1/4 ounce each)
1/4 cups 2% reduced-fat milk (warm, 110° to 115°)
2 tablespoons sugar
2 cups butter (softened)
8 ounces cream cheese (softened)
1 cup heavy whipping cream
1 cup sour cream
7 egg yolks
1/8 teaspoons salt
8 1/2 cups all-purpose flour
6 egg whites
1 teaspoon cream of tartar
1 cup sugar (divided)
3 cups ground walnuts (or pecans)
2 teaspoons ground cinnamon (optional)
icing
3 cups confectioners sugar
2 tablespoons butter (softened)
1/2 teaspoons almond extract (optional)
7 tablespoons 2% reduced-fat milk
Read Directions

NutritionView more

300Calories
Sodium4%DV95mg
Fat28%DV18g
Protein10%DV5g
Carbs10%DV31g
Fiber4%DV1g

PER SERVING *

Calories300Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat8g40%
Trans Fat
Cholesterol65mg22%
Sodium95mg4%
Potassium105mg3%
Protein5g10%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber1g4%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.