OAMC Spaghetti Sauce

Food.com
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12
210
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Ingredients

1 pound bulk italian sausag
1 1/2 cups finely chopped onion
12 ounces tomato paste
84 ounces tomatoes (Italian-style, or 3, 28 ounce cans plain crushed tomatoes in puree)
2 cups water
4 teaspoons minced garlic (4 cloves)
4 bay leaves
2 tablespoons sugar
4 teaspoons dried basil
2 teaspoons dried oregano
4 tablespoons fresh parsley (chopped)
2 teaspoons salt
Read Directions

NutritionView more

210Calories
Sodium38%DV910mg
Fat18%DV12g
Protein18%DV9g
Carbs6%DV18g
Fiber16%DV4g

PER SERVING *

Calories210Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat4g20%
Trans Fat
Cholesterol30mg10%
Sodium910mg38%
Potassium900mg26%
Protein9g18%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.