Pad Thai

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677
13
440
60

Ingredients

12 ounces rice noodles
2 tablespoons butter
1 pound boneless skinless chicken breast halves (cut into bite-sized pieces)
1/4 cups vegetable oil
4 eggs
1 tablespoon white wine vinegar
2 tablespoons fish sauce
3 tablespoons white sugar
1/8 tablespoons crushed red pepper
2 cups beansprouts
1/4 cups peanuts (crushed)
3 green onions (chopped)
1 lemon (cut into wedges)
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NutritionView more

440Calories
Sodium27%DV640mg
Fat31%DV20g
Protein16%DV8g
Carbs19%DV57g
Fiber12%DV3g

PER SERVING *

Calories440Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat4.5g23%
Trans Fat0g
Cholesterol150mg50%
Sodium640mg27%
Potassium170mg5%
Protein8g16%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate57g19%
Dietary Fiber3g12%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.