Panera Bread's Spinach Artichoke Baked Egg Souffle ByTodd Wilbur

Food.com
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240
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Ingredients

3 tablespoons frozen spinach (thawed)
3 tablespoons artichoke hearts (minced)
2 teaspoons onions (minced)
1 teaspoon red bell pepper (minced)
5 eggs
2 tablespoons milk
2 tablespoons heavy cream
1/4 cups shredded cheddar cheese
1/4 cups monterey jack (shredded)
1 tablespoon parmesan cheese (shredded)
1/4 teaspoons salt
8 ounces refrigerated crescent rolls (Pillsbury)
1 tablespoon butter (melted)
1/4 cups asiago (shredded)
Read Directions

NutritionView more

240Calories
Sodium19%DV450mg
Fat29%DV19g
Protein29%DV15g
Carbs1%DV3g
Fiber3%DV<1g

PER SERVING *

Calories240Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat10g50%
Trans Fat
Cholesterol305mg102%
Sodium450mg19%
Potassium160mg5%
Protein15g29%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate3g1%
Dietary Fiber<1g3%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.