Panko Stuffed Mushrooms - Asian Style

Food.com
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Ingredients

22 white button mushrooms (cleaned)
1 tablespoon peanut oil
3 garlic cloves (minced)
1 cup water chestnuts (finely diced)
3 tablespoons rice vinegar (or 3 tablespoons mirin)
1/2 teaspoons salt
1/2 teaspoons white pepper
1 1/2 cups panko breadcrumbs
1 tablespoon toasted sesame oil (plus extra for greasing the pan and garnish)
8 tablespoons water
1/2 cups scallions (finely chopped, plus extra for garnish)
3 tablespoons toasted sesame seeds
Read Directions

NutritionView more

110Calories
Sodium5%DV125mg
Fat7%DV4.5g
Protein4%DV2g
Carbs6%DV17g
Fiber2%DV<1g

PER SERVING *

Calories110Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium125mg5%
Potassium140mg4%
Protein2g4%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate17g6%
Dietary Fiber<1g2%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.