Pasta Chuta

Food.com
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Ingredients

1 pound lean ground beef
4 carrots (large, peeled)
1/2 cups fresh parsley (minced)
2 onions (medium, peeled)
3 garlic cloves (peeled)
2 tablespoons olive oil
7 cups tomato sauce (or 2 -28oz. cans tomato sauce)
2 ounces dried black mushrooms
1/2 teaspoons cinnamon
1/2 teaspoons ground ginger
1/2 teaspoons allspice
3 bay leaves
1/2 teaspoons ground cloves
pasta (cooked)
Read Directions

NutritionView more

570Calories
Sodium66%DV1580mg
Fat32%DV21g
Protein57%DV29g
Carbs23%DV69g
Fiber56%DV14g

PER SERVING *

Calories570Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat6g30%
Trans Fat
Cholesterol65mg22%
Sodium1580mg66%
Potassium1750mg50%
Protein29g57%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate69g23%
Dietary Fiber14g56%
Sugars37g74%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.