Pastina With Milk and Eggs

Food.com
1
6
390
30

Ingredients

6 cups milk (I have been using 1%)
10 ounces pastina (Italian)
3 eggs (beaten)
3 ounces parmigiano reggiano cheese (grated)
pepper
salt
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NutritionView more

390Calories
Sodium28%DV680mg
Fat23%DV15g
Protein53%DV27g
Carbs11%DV34g
Fiber2%DV<1g

PER SERVING *

Calories390Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat7g35%
Trans Fat
Cholesterol185mg62%
Sodium680mg28%
Potassium740mg21%
Protein27g53%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber<1g2%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.