Peking Lamb

Food.com
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14
540
2

Ingredients

2 kilograms leg of lamb
2 whole star anise
1 piece cinnamon
8 slices fresh ginger
3 green onions (sliced)
2 tablespoons dark soy sauce
1 tablespoon dry sherry
3 leeks
160 milliliters stock (reserved)
4 tablespoons dark soy sauce
2 tablespoons hoisin sauce
2 tablespoons brown sugar
3 tablespoons sugar
2 teaspoons sesame oil
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NutritionView more

540Calories
Sodium53%DV1260mg
Fat29%DV19g
Protein143%DV73g
Carbs7%DV22g
Fiber8%DV2g

PER SERVING *

Calories540Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat7g35%
Trans Fat
Cholesterol215mg72%
Sodium1260mg53%
Potassium1160mg33%
Protein73g143%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber2g8%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.