Persian Yogurt Salad

AllRecipes
24
6
80
8

Ingredients

32 ounces plain yogurt
2 tablespoons dried dillweed
2 cloves garlic (minced)
salt
black pepper
1 cucumber (peeled, seeded, and chopped)
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NutritionView more

80Calories
Sodium6%DV150mg
Fat5%DV3.5g
Protein8%DV4g
Carbs3%DV9g
Fiber3%DV<1g

PER SERVING *

Calories80Calories from Fat25
% DAILY VALUE*
Total Fat3.5g5%
Saturated Fat2.5g13%
Trans Fat
Cholesterol15mg5%
Sodium150mg6%
Potassium280mg8%
Protein4g8%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber<1g3%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.