Pistachio With Raspberry Cupcakes

Food.com
3
9
250
48

Ingredients

1 cup unsalted pistachios (whole, plus)
1/4 cups unsalted pistachios (chopped)
1 1/2 cups sugar
1 teaspoon salt
4 ounces unsalted butter (softened)
2 teaspoons pure vanilla extract
4 large eggs
1 cup all-purpose flour
2 cups fresh raspberries
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NutritionView more

250Calories
Sodium8%DV180mg
Fat18%DV12g
Protein10%DV5g
Carbs11%DV32g
Fiber12%DV3g

PER SERVING *

Calories250Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat5g25%
Trans Fat
Cholesterol75mg25%
Sodium180mg8%
Potassium170mg5%
Protein5g10%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate32g11%
Dietary Fiber3g12%
Sugars22g44%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.