Plum Meringue Pie

Serious Eats
36
8
430
80

Ingredients

1 crust (single, recipe for Easy Pie Dough, shaped and chilled in a pie plate)
12 plums (pitted and cut into eighths)
1/2 cups granulated sugar (for fruit, additional 1/2 cup granulated sugar for meringue)
1/4 cups instant tapioca
3 egg whites
1/8 cups water
1 pinch cream of tartar
1 pinch salt
Read Directions

NutritionView more

430Calories
Sodium15%DV350mg
Fat23%DV15g
Protein16%DV8g
Carbs23%DV68g
Fiber12%DV3g

PER SERVING *

Calories430Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat4g20%
Trans Fat
Cholesterol
Sodium350mg15%
Potassium400mg11%
Protein8g16%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate68g23%
Dietary Fiber3g12%
Sugars45g90%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.