Pork Chops With Blackberry-Zinfandel Sauce

Food.com
3
12
520
35

Ingredients

2 tablespoons chili powder
1 teaspoon cayenne pepper
1 teaspoon kosher salt
1/2 teaspoons black pepper
32 ounces pork chops (3/4-1-inch thick, bone-in)
2 tablespoons vegetable oil
2 tablespoons shallots (minced)
1/2 cups zinfandel
4 cups blackberries (fresh, divided)
1/4 cups chicken broth
3 tablespoons sugar
2 tablespoons unsalted butter
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NutritionView more

520Calories
Sodium48%DV1160mg
Fat34%DV22g
Protein98%DV50g
Carbs10%DV30g
Fiber40%DV10g

PER SERVING *

Calories520Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat6g30%
Trans Fat0g
Cholesterol125mg42%
Sodium1160mg48%
Potassium1480mg42%
Protein50g98%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber10g40%
Sugars18g36%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.