Pot Roast Lamb With Lemon

Food.com
1
5
390
21

Ingredients

3 pounds lamb shoulder (boned)
1/3 cups fresh lemon juice
2 teaspoons dried oregano
3 tablespoons olive oil
2 garlic cloves (crushed)
Read Directions

NutritionView more

390Calories
Sodium7%DV160mg
Fat35%DV23g
Protein88%DV45g
Carbs1%DV2g
Fiber0%DV0g

PER SERVING *

Calories390Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat5g25%
Trans Fat
Cholesterol150mg50%
Sodium160mg7%
Potassium650mg19%
Protein45g88%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate2g1%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.