Potato Tot Casserole (Paula Deen)

Food.com
7
16
460
90

Ingredients

1 1/2 pounds ground chuck
1 onions (medium, chopped)
3 garlic cloves (minced)
10 3/4 ounces cream of celery soup
10 3/4 ounces cream of mushroom soup
15 ounces corn (drained)
15 ounces peas (drained)
3 tablespoons sauce (browning)
1 tablespoon garlic salt
1/4 teaspoons ground red pepper
1/4 teaspoons paprika
1/4 teaspoons salt
1/4 teaspoons ground black pepper
1/8 teaspoons poultry seasoning
1/8 teaspoons sage
32 ounces frozen tater tots
Read Directions

NutritionView more

460Calories
Sodium35%DV850mg
Fat34%DV22g
Protein41%DV21g
Carbs16%DV47g
Fiber24%DV6g

PER SERVING *

Calories460Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat7g35%
Trans Fat1g
Cholesterol55mg18%
Sodium850mg35%
Potassium830mg24%
Protein21g41%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate47g16%
Dietary Fiber6g24%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.