Prawn And Clam Bisque

Food Network UK
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14
480
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Ingredients

1 tablespoon olive oil
15 grams butter
50 grams garlic cloves (roasted)
2 leeks (minced)
45 grams plain flour
60 milliliters brandy
800 milliliters reduced sodium chicken broth
60 grams tomato paste
1 russet potatoes (peeled and diced)
230 grams prawns (peeled and deveined)
12 clams (steamed, shells discarded, clams chopped)
125 milliliters double cream
15 grams leaves (freshly chopped dill)
rolls (for serving, optional)
Read Directions

NutritionView more

480Calories
Sodium31%DV750mg
Fat34%DV22g
Protein43%DV22g
Carbs13%DV39g
Fiber16%DV4g

PER SERVING *

Calories480Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat11g55%
Trans Fat
Cholesterol135mg45%
Sodium750mg31%
Potassium1040mg30%
Protein22g43%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate39g13%
Dietary Fiber4g16%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.