Prize Winning Chili

Food.com
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19
470
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Ingredients

2 1/2 pounds ground chuck (lean)
1 pound pork (ground lean)
1 cup onions (finely chopped)
4 garlic cloves (finely chpd.)
12 ounces beer
8 ounces tomato sauce
1 cup water
3 tablespoons chili powder
2 tablespoons ground cumin
2 tablespoons beef bouillon (instant)
2 teaspoons oregano (leaves)
2 teaspoons paprika
2 teaspoons sugar
1 teaspoon unsweetened cocoa powder
1/2 teaspoons ground coriander
1/2 teaspoons hot sauce (to taste)
1 teaspoon flour
1 teaspoon cornmeal
1 tablespoon warm water
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NutritionView more

470Calories
Sodium12%DV290mg
Fat42%DV27g
Protein80%DV41g
Carbs4%DV12g
Fiber12%DV3g

PER SERVING *

Calories470Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat10g50%
Trans Fat1.5g
Cholesterol135mg45%
Sodium290mg12%
Potassium870mg25%
Protein41g80%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.