Pumpkin Chiffon Pie

Food.com
6
13
320
50

Ingredients

1 large egg yolks
1/4 teaspoons clove
1/2 cups sugar
1/2 teaspoons vanilla
1/2 cups solid pack pumpkin
1/2 cups whole milk (scalding hot)
1/4 cups butter (melted)
1/2 cups heavy cream (scalding hot)
1/2 teaspoons cinnamon
1 large egg whites
1/4 teaspoons nutmeg
1 pie crust (9 inch, unbaked)
1/2 teaspoons ginger
Read Directions

NutritionView more

320Calories
Sodium8%DV200mg
Fat34%DV22g
Protein8%DV4g
Carbs9%DV27g
Fiber4%DV1g

PER SERVING *

Calories320Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat11g55%
Trans Fat
Cholesterol70mg23%
Sodium200mg8%
Potassium95mg3%
Protein4g8%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber1g4%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.